Putting Food By (Plume)
Putting Food By (Plume) Customer Review: The bible of Canning and Freezing
We have used this book for years for the preservation and keeping of food. It is complete, easy to understand and thorough. Highly Recommended for beginners and seasoned canners. The perfect reference book.
Customer Review: All You’ll Ever Need
I was just ordering a replacement book for the one that I have been using for years that is falling apart. It is the only canning book that you will ever need. All you need to know to do safe and delicions canning as well as other food preservation techniques are in there. I have a designation from the NC Extension Service of Master Food Preserver, so you can trust my opinion.
Tags: cheap Cooking book, Food book, Cooking book, cheap Wine book, cheap Food book, Wine book
